and put porridge and all cut soup base packs into a bowl Cho phoi chac vid cac gol gia V vao to. pour enough boiling water (about 350ml) Che nutc soi vua di (khoang 350ml). Cover the bow for 3 minutes Open lid stir well before serving MD nap, tron dev liz dung dugc ngay 3 phut. trong to Kir day